03. Aug 2023

News regarding Food Safety

IFS Food Doctrin Version 8 V1 and Update of supporting documents

Shortly after the publication of IFS Food Version 8 and immediately after the revision of Doctrin Version 7 V3, the IFS Food Doctrin Version 8 was published in English.

In terms of content, there is not much news. Essential explanations can already be found in the IFS Food Doctrine 7 version. The update was necessary, among other things, because the assignments of the chapters have changed and the new transitional periods had to be specified.

Chapter 6 Food Defence has been deleted and integrated into Chapter 4 Operational Processes. In this respect, for example, the clarification on the (non-)applicability of requirement 4.21.2 has been adapted to the new numbering:

„The part of the requirement on how to manage external inspections and regulatory visits is not applicable if no food defence legislation exists in the country where the audit takes place which requires external food defence inspections and/or regulatory food defence visits, or if the company doesn’t export to the US and no FDA food defence inspection is required. As a result, food safety inspections which are performed by authorities are not involved in this requirement.“

The IFS Food Doctrine V7 is likely to have been updated first and then used as basis for that of the V8.

In addition, further supporting documents can be found on the IFS homepage in the download area, such as the revised guidelines on pest control, food defence, food fraud and packaging as well as the guide on listeria prevention for slaughtering, cutting and processing, which was created in cooperation with QS Qualität und Sicherheit GmbH. The tool is intended to support meat companies in enabling them to assess a potential listeria risk on site. In addition to recommendations for sampling, analysis and evaluation of results, best practice examples are also given and assistance is offered for the classification of products according to Regulation (EC) No. 2073/2005 on the basis of a decision tree.

Your contact persons

Team

quadratisches Portraitbild von Wolfgang Leger-Hillebrand

Mr. Wolfgang Leger-Hillebrand

Executive Vice President Sector Management Food Safety

Network partner

Ms. Elisabeth Voltmer

Network partner, Product Expert Trainings Food Safety

News & Events

The basis for long-term success!

23. Apr 2024

Climate change becomes the focus of management system standards

New ISO requirements:

Learn more
18. Apr 2024

Above-average high recommendation rate for Quality Austria

Achieving top performance together

Learn more
28. Mar 2024

ISO 14001 is being revised – what can we expect?

New revision planned

Learn more
22. Mar 2024

Into the future with a system

New qualityaustria Overview of Services 2024 published

Learn more
08. Jan 2024

Current information on the ISO 450xx series

New publication EN ISO 45001:2023

Learn more
13. Mar 2024

Event: 29. qualityaustria Forum

21. Dec 2023

ISO 9001 Revision: What you need to know now!

The first board meeting has taken place

Learn more
18. Dec 2023

Whistleblower system SecuReveal now accessible via qualityaustria website

All about the anonymous whistleblowing system for whistleblowers

Learn more
28. Nov 2023

SCC: Current status and important news

Known key points and further information

Learn more
07. Nov 2023

Quality Austria is new Certification Body for ISO/IEC 27001

Increasing demand for information security

Learn more
28. Aug 2023

Notified Body for in vitro diagnostics and medical devices

Communication from QMD Services GmbH

Learn more
24. Aug 2023

Achieving the green transformation with management systems

Achieving the green transformation with management systems

Learn more
+43 732 34 23 22